BEEF EMPANADA X 50 PER CASE

Beef empanadas are a beloved Latin American dish consisting of a savory filling encased in a flaky pastry shell, perfect for a hearty snack or meal. The filling typically features ground beef cooked with onions, garlic, and various spices, often enhanced with ingredients like olives, hard-boiled eggs, or raisins for added flavor and complexity. The mixture is seasoned to create a deliciously robust filling that's both satisfying and flavorful.

The dough for empanadas is usually made from flour, water, and a fat source, such as butter or lard, which is rolled out and cut into circular discs. Each disc is filled with the flavorful beef mixture, folded over, and crimped to seal in the filling. Empanadas can be baked for a lighter option or fried for a golden, crispy exterior. This versatility makes them a popular choice for parties, gatherings, or as a handy meal on the go.

Whether served with a spicy dipping sauce, a tangy salsa, or simply enjoyed on their own, beef empanadas are a delightful fusion of taste and texture. They encapsulate a rich culinary heritage, often bringing families together around the table, sharing stories and enjoying the comfort of home-cooked food. Perfect for any occasion, these empanadas are sure to please both the palate and the spirit!